À La Carte at Restaurant Statt Verandan
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Fillet of Beef – the cheef’s choice
200 g | Black Garlic Mayo |Baked Pak Choi | Sweet Potato Fries | Red Wine Gravy
Entrée served with your choice of draught beer (40 cl) or one glass of wine.
SEK 358 | Alcohol free alternative SEK 328
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À La Carte Menu
Nachos, SEK 55
Herb aioli | salsa
Sweet potatoe fries, SEK 65
Herb aioli
Mozarella and garlic bread, SEK 49
Prawn sandwich: Small SEK 89 | Large SEK 169
Freshly baked dark rye bread | hand peeled shrimp | egg | mayonnaise | salat
Summer salad, SEK 169
Smoked salmon | cauliflower rice | coarse cut vegetables | rapeseed oil | grilled lemon | sourdough crutons
Schnitzel, SEK 169
Rapeseed fed pig | sardine butter | capers | bean salad | fried fresh potatoes | red wine gravy
Spit Roasted Chicken, SEK 149
Chicken thigh (locally sourced) | tomato risotto | ruccola gremolata | fried black cabbage
Grilled portabella, SEK 149
Tomato risotto | ruccola gremolata | fried black cabbage
Poached salmon, SEK 149
Pickled onion | grilled lemon | wild garlic cream | freshly cooked potatoes
Fish’n chips, SEK 169
Tempura fried cod fillet | ramson crème | grilled lime | sweet potato fries
”Smash” burger, SEK 169
Prime rib burger 200g (locally sourced) | Mustard pickled cucumber | roasted onion smoked | cheddar | apple cole slaw | brioche bun | fries
Slow roasted brisket, SEK 159
Grilled sourdough bread | dijonaise | mayo | capers | fried onion | horseradish | fries
Chocolate fudge cake, SEK 95
Salt roasted nuts | lightly whipped cream rasberries
Crème brûlée, SEK 69
Flavored with chili and milk chocolate
Meringue, SEK 95
Strawberries | chocolate marrow | salty cola sauce | vanilla ice cream
