Good Food does not have to be complicated. By “Good food” we mean good ingredients, such as environmentally classfied ingredients without additives and vegetarian alternatives. All our meals are cooked on-site,  in our own kitchen. 

Snacks | Main course | Extras | For the kids | Dessert

Snacks/starters

Nacho with chunky salsa
69:-

Onion rings with Sour Cream dip
59:-

Garlic bread
45:-

Mozzarella with tomato & herb oil
95:-

Chicken wings with sweet chili sauce
125:-

Goulash soup with Crème Fraîche,
125:-

Croque Monsieur with cheese, ham, mustard & tomato
95:-

Croque Madame with cheese, artichoke & tomato
95:-

Main course

Caeser salad with chicken & crutons
138:-

Pasta Pesto
125:-

GMs Burger with pickled red onions & french fries
165:-

Oven-baked cod with clarified butter & potato cake
165:-

Vegetarian: Wok with veggie noodles & tzay, sweet chile sauce
130:-

Classic baby back ribs with barbeque glaze & french fries
185:-

Hot smoked salmon with potato salad, herbs & lemon
175:-

Extras

Aiolo, 15:-

French fries, 30:-

Potato cake, 30:-

For the kids

Pasta with meatballs served with a glass of milk
75:-

Dessert

Vanilla ice cream with chocolate sauce
55:-