A bheil an t-acras ort?
(Are you hungry?)

MENU PIPES OF SCOTLAND KALMAR

During the summer we present a menu for our restaurant and pub,
Restaurant Statt Verandan and Pipes Of Scotland. Welcome to enjoy the sun from our porch in the sun,
inside our charming city hotel Environment, or genuine pub!

On the menu you will find classic city hotel dishes in traditional style and pub dishes with perfectly suited beverage selections. Sparkling bubbles, good wines, refreshing non-alcoholic alternatives, summery cocktails and long drinks as well
as a greater selection of beer, whiskey and rum from our pub.

We take care of you as our guest and focus on a safe and secure environment!
We therefore ask you to respect our general restrictions and to keep a distance between the tables.

We wish you a tasteful experience. Take good care this summer!

 
 

Three course menu with selected dishes
in new versions from
Stadshotellet’s original menu 1961
375 sek per person
 

Classic Bouillabaisse
Salmon | cod | shrimps | mussels
seafood stock with saffron | parmesan grissini
 
 
Grilled beef fillet Black and White
Bearnaise sauce | red wine sauce with truffles
roasted Amadine potatoes
 
 
Verandans Cheese plate
3 selected cheeses
the House’s own seed crispbread | jam
 
 
Beverage package 250 sek
1 glass of Chablis, Louis Robin
1 glass of Barbera Dasti, Michele Chiarlo
6 cl Graham´s Tawny Port
 
 
Alcohol-free 110 sek
1 glass of Natureo
Bitburger Drive
Chilled elderberry drink

 


 

MENU

 

Garlic Bread 65 sek
Sourdough baguette | herb aioli
 
Statt’s Shrimp Sandwich    Small 105 sek Large 179 sek
Freshly baked dark rye bread | hand peeled shrimps
eggs | mayonnaise | lettuce
 
Pipes selected cut meat 122 sek
Three types of selected cut meat | sourdough chips
marinated olives 
 
 The Veranda’s Cheese Plate 60 sek
3 selected cheeses
the House’s own seed crispbread and jam
 
 Two Open Sandwiches on
the House’s own Dark Rye 119 sek
Thin sliced brisket of beef
Dijon mustard & horseradish cream
Skagenröra | shrimps | mayonnaise | dill
 
Classic Bouillabaisse    Small 110 sek Large 185 sek
Salmon | cod | shrimps | mussels
seafood stock with saffron | parmesan grissini 
 
Corn chicken fillet from Öland 169 sek
French Potato Salad | summer vegetables | vinaigrette 
 
Pipes’ Smashburger 179 sek
Prime rib 2×100 g I Chipotle dressing | salt cucumber
pickled red onion | Pepper Jack cheese | tomato
bread | French fries
 
Pipes’ Vegetarian Burger 179 sek
Halloumi I Chipotle Dressing | salt cucumber
pickled red onion | tomato | bread | French fries
 
 Overnight baked root celery with fresh
summer truffle 159 sek
Broccoli | roasted hazelnuts | pickled silver onion
 
The Pub’s Fish and chips 189 sek
Pressed cucumber | remoulade | French fries
 
The Veranda’s summer salmon butterfly fillet 179 sek
Buttered dill and crayfish sauce | French duchesse 
 
Wienerschnitzel (calf meat) 249 sek
Buttered peas | lemon | anchovy | capers
red wine sauce | roasted Amadine potatoes 
 
Grilled beef fillet Black and White 279 sek
Bearnaise Sauce | red wine sauce with truffles
roasted Amadine potatoes

 

CRAVING SOMETHING SWEET?

Our desserts are a bit smaller. Pick your favourite
or several and enjoy a dessert buffet.
 
 Crème Brûlée 55 sek
 
Vanilla ice cream with strawberries 55 sek
 
Rhubarb pie with vanilla custard 55 sek
 
The Veranda’s Cheese plate 60 sek
3 selected cheeses
the House’s own seed crispbread | jam
 
 Chocolate truffle 21 sek/Piece
From Johannas chocolat

 

CHILDRENS MENU

Psst… the menu is served to us who are 12 years or younger!

Pasta, 59 sek
Bolognese | cheese

Hamburger, 69 sek
salad | tomato | dressing | pommes frites

Grilled meat, 69 sek
sweet potato fries| herbaioli

Fish n´chips, 69 sek

– After dinner icecream is served to all children –

 

Warm Welcome!