À La Carte
Lunch is served Monday to Friday between 11:30 am and 2.00 pm. You are also welcome to enjoy Sunday dinner with us, between the hours 1.00 and 4 pm. Discrepancies may occur during bank holidays.
À La Carte Menu
Tonight’s Starter, SEK 115
Wild Garlic Soup, SEK 105
served with egg
Roe from lake Vänern, SEK 165
35 g Roe from lake Vänern, served with sour cream, shopped red onion and butter fired bread.
White asparagus, SEK 145
White asparagus served with browned butter emulsion, ham chips and herbs.
served all day
Shrimp Sandwish, SEK 185
served on our own baked bread with lettuce, eggs, lemon mayonnaise and 150 g shrimp.
Beef Pastrami Sandwish, SEK 135
served on our own baked bread, with caper mayonnaise, beef pastrami, lettuce and roasted union.
Caesar Salad, SEK 175
With Roman lettuce, Caesar dressing, parmesan, Croutons, bacon and chicken.
Meat platter, SEK 135
Cheeses and meat served with bread, olives and marmalade.
- Tonight’s three-course dinner, SEK 415
- Tonight’s Main Course, SEK 235
- Traditional home cooked food, served Monday to Friday, SEK 145
Halloumi, SEK 155
Halloumi burger served with lettuce, fired root vegetabels, aprmesan and caper mayonnaise.
Pasta, SEK 185
Pasta Panzerotti served with a creamy mushroom sauce with truffle, topped with rocket and Parmesan.
Norwegian rainbow trout, SEK 235
The Norwegian rainbow trout is served with new potatoes, Caponata and aioli.
Corn Chicken, SEK 225
Corn Chicken served with a creamy Bulgur, spring vegetables and chicken gravy with taste of lemon and thyme.
Sirloin Steak , SEK 275
200 g sirloin steak, served with fried root vegetables, red wine gravy, tomato confit and Caesar butter.
Tonight’s dessert, SEK 105
Cheese, SEK 45/piece
Cheese from our Swedish farms with biscuits and marmalade.
Rhubarb, SEK 120
Varied rhubarb served with crumbs and yogurt mousse flavored with lime.
Ronnum’s Vanilla Cream, SEK 95
Our own made ice cream with berries.
Today’s ice cream/sorbet, SEK 50
Ask us what today’s flavor is.
Truffle – the flavor of today, SEK 35
Mån – fre kl. 12.00 – 15.00
Restaurangen och baren har öppet:
Mån – fre kl. 12.00 – 23.00
Kvällens á la carte från kl 17.00
Köket stänger kl 21.00
Lör kl. 13.00 – 23.00
kvällens à la carte från kl 17.00
Köket stänger kl 21.00
Sön kl. 13.00 – 20.00
à la carte hela dagen
Köket stänger kl 20.00